Storage tips

We have recently made some changes to our Privacy Notice to support new EU data protection laws. Click here to learn more.

Keeping Their Cool

Thanks to their trusty antioxidants, almonds have some serious staying power if stored properly. When kept in cool, dry conditions (<40°F and <65% relative humidity), whole natural almonds can be stored for about two years with no significant loss in quality. That’s like an eternity in food years.


Almond Storage Quick Tips:

  • Avoid exposure to strong smells, as almonds can absorb odors of other materials if exposed for prolonged periods.
  • Avoid exposure to direct sunlight.
  • Protect from insects and pests.
  • Roasted products must be protected from oxygen. Storage containers, resealable plastic bags, and vacuum packaging are all good options.