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Almond Ginger Nut Slabs

A perfect on-the-go snack that is a delicious blend of ginger, cinnamon, oats and almonds. 

2 cups almonds 3/4 cup medjool dates 1 tbsp ginger 1 tbsp cinnamon 1/4 cup oats

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Cherry, Almond & Coconut Paradise Crunch

125g almonds (whole & chopped) 125g mixed seeds, such as lineseed, poppy 100g dried cherries, chopped 60g coconut flakes 100g honey 50g coconut oil 50g dark chocolate Pinch of sea salt

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Almond, Coconut & Cinnamon Trail Mix

Combination of juicy sultanas, crunchy almonds, sharp goji berries and coconut flakes - all baked with sweet maple, coconut oil and spices.  

2 cups almonds 1 cup coconut flakes 1 cup sultanas 1/2 cup goji berries 2 teaspoons cinnamon 2 tbsp maple syrup 2 tbsp coconut oil, melted

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Almond Caramel Popcorn Clusters

Crunchy whole almonds and popcorn pieces coated in a sauce, made from almond butter, coconut oil, maple and spices. 

110g (1⁄2 cup) popcorn kernels 2 tablespoons almond butter 2 tablespoons maple syrup 1 tsp cinnamon 6 tablespoons coconut oil, melted 1/2 cup roasted almonds

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Choc Pop Almonds

The Meringue Girls, have created a suite of food-art imagery and a deliciously quirky ‘Choc-Pop’ snack. Inspired by almonds’ nutritional prowess with

250g Whole Almonds 100g Dark Chocolate 1 tbsp Popping Candy 1 tsp Sea Salt Flakes

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Recipe created by the Curious Confectioner: This herbed Almond Nut Cheese is delicious served on a light, crispy Almond and Flax Seed crisp bread. Thi

165g blanched almonds (soaked overnight) 165g cashews (soaked overnight) 1 cup measure of filtered water 1tsp probiotic powder Nutritional yeast Salt Garlic powder Fresh chives Fresh flat parsley

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Vanilla Sugared Almonds

Made with whole blanched almonds, these buttery, crunchy and toasty almonds have a beautiful blond color (almonds with their skins will work too). Pai

1 tablespoon unsalted butter 3 tablespoons sugar 2 tablespoons water 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 2 tablespoons vanilla extract 2 cups whole blanched or natural almonds 1/4 cup turbinado sugar (such as Sugar In The Raw®)

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Almonds with Dried Pineapple and Coconut

Almonds with chewy dried pineapple and crunchy coconut slivers

120g whole natural almonds 80g dried pineapple 40g toasted shredded coconut

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Almonds and Spiced Plums

Almonds mixed with spicy plums

120g whole natural almonds Fine shreds of lemon zest 1 tsp vanilla extract 2 tsp caster sugar 3 plums, pitted and sliced ½ tsp ground mixed spice